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Mexico Cecilia Vazquez Natural

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Cecilia is a Mayan micro coffee grower who has coffee as the main source of income, but also lives from a peasant economy. She also has cattle
and some other natural crops derived from the surrounding ecosystem. The plots of Cecilia's coffee are very small, that is why she has always sought to develop high-quality produce with a higher profitability.
She grows traditional varieties, historically with washed processing.
That makes this small lot her first natural processed coffee.

Availability: In stock

13€

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On Stock

Tasting Notes

This fine selection of cultivars offers strong natural aromas of honey, citrus and caramel. The body is full, juicy and sweet, filled with flavours of raisins, honey, nuts and cookies.

Details

  • Typica, Bourbon, Caturra
    Typica, Bourbon, Caturra

    Variety

  • Natural
    Natural

    Process

  • Cecilia Vazquez
    Cecilia Vazquez

    Producer

Description

  • Mexico
  • Chiapas
  • Beneficio Comunitario de Aldama
  • Cecilia Vazquez
  • Typica, Red Bourbon, Red Caturra
  • Phaeozem
  • 1450 masl.
  • Natural
  • January to March

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