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Costa Rica Hacienda Colima Natural

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This coffee comes from Central Valley which is Costa Rica´s historical production region. It is the most populated and the oldest coffee-producing region.

Hacienda Colima is located on the edges of the Barva Volcano. The farm was born of a dream pursued by two pioneering entrepreneurs, Alejo C. Jiménez in Costa Rica and Wilhelm Kahle in southern Mexico, who aspired to "producing the best coffee in the world" in order to meet Europe´s growing demand for premium coffee.

Most of its coffees are grown under permanent and protective shade, and produced on rich and fertile clay and volcanic type soils. These soils benefit from a good organic matter and texture due to their close proximity to important volcanoes such as Irazu, Barva and Poas, allowing the production of intense and intricate coffees.

Availability: In stock

365 Kč

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Tasting Notes

This top quality Costa Rican coffee has full fruity flavor of peach, red grapes, cherry and plum jam with rich sparkling acidity and long lasting aftertaste.

Details

  • Caturra
    Caturra

    Variety

  • Natural
    Natural

    Process

  • Hacienda Colima
    Hacienda Colima

    Producer

Description

  • Costa Rica
  • Central Valley
  • Hacienda Colima
  • Barva Volcano
  • Caturra
  • Clay/Volcanic
  • 1650 masl.
  • Natural
  • March 2018

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