Brazil Santo Andre Acaia Pulped Natural


Fazenda Santo Andre was purchased in 1938 by businessman Lincoln Ferreira and is now managed by DIMAP, S/A Steelworks Products, a second generation family business founded in 1967. When Dimap took over the farm, its team noticed that the farm’s location, climate, and elevation were conducive to coffee. DIMAP placed second in the Pulped Natural category of the 2017 EMATER-MG cup quality contest.

Availability: In stock

260 Kč

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Tasting Notes

This Acaia variety will amaze you with flavors of ripe tropical fruits, sweet maple syrup and a milk chocolate creaminess.



  • Brazil
  • Cerrado
  • Fazenda Santo Andre
  • Pratinha
  • Ferreira Family
  • Acaia
  • Clay
  • 1600 masl.
  • Pulped natural
  • August 2018
  • Medium