Details
Espresso Du Lac was designed in the La Bohéme Café laboratories with one direction in mind, to create one of the most enjoyable espresso blends in the world.
La Bohéme Café’s espresso blend Du Lac is based on the “new world” coffee taste of the Americas. Its tradition is derived from and enjoyed in the cafes of North America. La Bohéme Café’s espresso blend Du Lac combines darkly roasted 100% Arabica coffees primarily from Central and South America to create a strong espresso enhanced by a delicate cacao aroma.
A delicate, fruity bouquet mixed with nuts and dark chocolate gives this espresso its own characteristic taste.
Brewing Tips:
19-20 g – 50 ml
Temperature – 94,5 °C
Brewing ratio – 60-70 %
Additional Information
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Cupping Profile
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