Coffee
La Bohème coffees are sourced directly from the farmers for whom growing the highest quality coffee is their top goal. Proof of their hard work and dedication is rewarded in coffee competitions. Prior to buying our coffee we test multiple samples from various plantations from all over the world.
All our coffees are individually roasted by our head roaster to reach their best taste potential. For our espresso, we always blend after the roasting process. One of the most important factors affecting the final cup´s quality is freshness. Our coffees are roasted on demand, thus ensuring the perfect freshness.
If you are looking for something we haven’t specifically mentioned or you cannot find in our offering, please let us know.
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Rwanda COOPAC Kabirizi COE # 9
400 KčSweet, Milk Chocolate, Strawberries, PearsLearn More
Kabirizi cooperative won the 9th with a cupping score of 87 points in the COE competition. This coffee is a bourbon varietal and is washed. In the cup you can find sweet citrus candy, white chocolate, pears and respberries. Great for espresso as well as for a filter coffee! -
Kenya Ntongoro AA Top Microlot
282 KčBlack Berry, Orange Tang, Sugar Cane JuiceLearn More
This coffee comes from East Valley Farm, founded in 1999, located in the eastern province of Imenti Nthibiri in Kenya. Grown at altitudes around 1350 m. in soil rich in humus and clay, under very strict rules and regulations the use of fertilizers and pesticides. Kenya is processed Ntongoro washed method. -
Panama Geisha, Hacienda La Esmeralda
873 KčCaramel, Mango, SugarcaneLearn More
Ignore the price, its an expensive auction lot. Treat yourself to one of the best coffees you have ever had and most importantly buy it while it lasts because if you don't, others will! Intense floral and jasmine aroma, balanced taste with caramel and mango. Long lasting candy sweet aftertaste with currant notes. This coffee shines in all types of preparation! -
Guatemala, Finca El Inherto
211 KčMilk Chocolate, Brown Sugar, Vanilla, TangerineLearn More
This coffee is from one of the leading plantations in Guatemala. Located in the north, in the region of Huehuetenango, El Inherto has been winning awards year after year on their coffees and this coffee is no different. It is the perfect example of what one would expect in a great Guatemalan coffee. Consistent chocolate and caramels throughout with a slight nuance of orange zest. We highly suggest this coffee as a drip brew.
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Costa Rica, Hacienda Las Pavas
219 KčCaramel, Cherry, HoneyLearn More
We are happy to bring this microlot coffee to you after buying it from the 2010 Auction in Costa Rica. It placed 3rd in the auction after this years Cup of Excellence was canceled. It cups unlike most terrazu's weve tasted in the past years. Its extremely well structured with flavors of caramel, currant and honey. It works wonderfully as a filter coffee or as a single origin espresso.
